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Event Details
Savvy Supper Series
Featuring Peninsula Ridge Winery of Niagara
The Savvy Supper Series showcases Canadian winemakers and their premium wines. This event is a great experience to meet and mingle with the people who are devoted to making premium Canadian wines.
Meet trailblazing wine industry pioneer Jean-Pierre Colas, who left Chablis, France to develop impressive wines at Peninsula Ridge Winery in Grimsby located in Niagara wine region.
A full range of Peninsula Ridge wines will be paired with the summer menu of TRIO Restaurant's 'sharing plates' (tapas style) featuring local ingredients. Throughout the evening, Jean-Pierre - along with TRIO’s executive chef Scott Lucas and Savvy sommeliers - will visit your table and answer any wine or food questions.
SAVVY HOSTS: Debbie Trenholm and the Savvy Team
LOCATION: TRIO Restaurant in Novotel Ottawa Hotel, 33 Nicholas Street, Ottawa
TIME: 6:30pm
TICKET OPTIONS
Advance bookings only
Ticket price: $85 per person
Limited special promotional offers:
For followers of Savvy Company on Twitter , Facebook & LinkedIn: $80 per person
(go to www.twitter.com/savvydebbie OR join 'Savvy Company' group on Facebook OR become LinkedIn with Debbie Trenholm)
Savvy Selections subscribers & friends: $70 per person
Ticket price includes a multi course meal (menu below) at TRIO Restaurant, restaurant gratuities, selected wines, taxes and online booking fee.
What our guests say about the Savvy Supper Series
'Tonight’s winemaker’s dinner was educational as well as delicious.' – Heather
'The Savvy Supper Series featuring Huff Estates (in June 2008) was a perfect combination of good friends, wonderful wine & food. An ideal way to unwind after a busy day at work.' – Nick
'Thank you for a great evening. Our table of 11 people had a great time.
Everyone loved the experience as our guests had never participated in an event like that.' - Yves
Supper Supper Menu & Wine Selection
~ Upon Arrival ~
A Peninsula Ridge wine will be served
~ Wine Flight #1 ~
Tastings of 3 Peninsula Ridge wines will be served
~ First Sharing Plate ~
Tuscan Holiday
Prosciutto, goat cheese and roasted red pepper tian, balsamic-honey drizzle.
Oriental Delight
Grilled smoked salmon, Wasabi crème fraîche and seaweed salad
~ Second Sharing Plate ~
Rising Sun
Seared Scallops, carrot-cumin coulis on an apple-watercress salad
Oceans Alive
Grilled shrimp, spicy blackbean cake and fruit salsa
~ Wine Flight #2 ~
Tastings of 3 Peninsula Ridge wines will be served
~ Third Sharing Plate ~
Nouveau Chic
Grilled chicken skewers with Miso-sesame oil on a bed of Napa cabbage slaw
Spring Fever
Duck confit strudel, orange-anise sauce
~ Fourth Sharing Plate ~
Alberta Dream
Grilled Beef bites, Ancho sauce, sweet potato galette and arugula
Memories of New Zealand
Lamb burgers with sun-dried tomatoes and feta cheese on a spicy chive baguette, roasted garlic lamb jus
~ Dessert Sharing Plate ~
Chef's Trio of Desserts
This evening's menu can be modified to suit food allergies & special diets.
Please arrange in advance by contacting debbie@savvycompany.ca
Contact Savvy Company for more information about Savvy Supper Series & other Savvy Events
www.savvycompany.ca
613.SAVVYCO
613.728.8926
Cheers!
Where
TRIO Restaurant - in Novotel Ottawa
33 Nicholas St
Ottawa
Ontario
Canada
Other Maps:
Hosted By
Savvy Company
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